T&D Willey Farms

Organic Farm | Madera, California

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DOWN on the FARM
with Tom Willey

First Friday of the month at 5p.m.
KFCF, 88.1 FM Fresno
Listen to our podcast.

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Madera, California 93637
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Recipes for

basil beets Broccoli brussel sprouts cabbage carrots Chard Citrus Fruits cucumber dill eggplant escarole fennel Go-to Suppers Hard Squash Holiday Favorites hot chile peppers kale Kohlrabi leek leeks lettuce mei qing choi parsley parsnips potato potatoes roma tomatoes Rosemary rutabagas spinach sweet peppers table tomatoes turnips watermelon yellow squash zucc zucchini
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CARROTS AND RUTABAGA MASH

Recipe courtesy Robert Irvine

  • 1 pound scrubbed and chopped carrots
  • 1 pound peeled and chopped rutabaga
  • 4 Tbls. butter
  • 1 tsp. Salt
  • 1 tsp. freshly ground black pepper
  • 2 Tbls. freshly chopped parsley, for garnish

Boil carrots and rutabaga together until just soft. Drain and add butter. Smash together using a hand held potato masher, it shouldn’t be too smooth. Season with at least as much pepper as salt. Transfer to a serving dish and garnish with fresh parsley. Serves 4.

Find more recipes by produce: carrots, Holiday Favorites, rutabagas