DOWN on the FARM
with Tom Willey

First Friday of the month at 5p.m.
KFCF, 88.1 FM Fresno

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Recipes

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Balsamic Cucumber Salad with Shaved Romano Cheese

courtesy of foodnetwork.com

2 Peaches, or 1 basket Strawberries, pared & diced
1 Mediterranean Cucumber, diced
2 Tbls. balsamic vinegar (preferably aged)
2 Tbls. chopped fresh Parsley
2 tsp. olive oil
salt and pepper
4 oz. Pecorino
Romano Lettuce, torn into pieces

Combine fruit, cucumber, vinegar, parsley, and oil. Season to taste with salt and black pepper. Use vegetable peeler to shave Romano over top before serving. Spoon over lettuce.

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