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Our three grown, college-educated children pursue careers other than cultivating the soil they’ve watched their parents tend for thirty-some seasons on several farms. The intimate, personal-farmer relationship we have enjoyed with thousands of local families through T&D Willey Farms‘ CSA program over the last dozen years is, without doubt, the most gratifying experience of our farming career. It is also the most exhausting. Desiring to perpetuate and further elaborate the local farm-to-family network our CSA initiated, we have begun collaboration with a new, visionary, community-based organization Read the rest of the story
I suffer a weakness for accumulating the written word, and to read it all during this waning lifetime is my ambition. My library’s most treasured volume is the large-format, visually stunning 1979 cartographic masterpiece The California Water Atlas, commissioned by Governor Brown’s previous administration during the 1976-1977 drought to enhance knowledge of our state’s hydraulic complexity. A brilliant mind behind that epic publication’s execution popped out of the woodwork last week. Project Director and Editor William L. Kahrl’s May 1st CSUF presentation to Friends of the Madden Library was provocatively titled: “Death in the Almond Orchard”. In an authoritative air, white- bearded Sebastian Cabot look-alike Kahrl lectured on principal differences between California’s then and now, and the adequacy of a water system whose infrastructure remains essentially unchanged. The Golden State’s nearly doubled [Read more…]
A few weeks back, I signed a refund of deposit check for one of our original CSA members from November 2002. “We want to take a break” was the reason for discontinuing service after 12 years. I whispered under my breath, “me too.” Those of you who read this column know my family suffered 3 deaths in 20 days last October, their average age was 67, the same as Mr. Willey’s. In January, one of our sons, by way of condemning capitalism, told us “In this country, we work too hard to make money.” The last time I only worked five days a week was in 1986; since then our three children have each earned college degrees and I’m beginning to learn a new perspective on work. We will still be farming Certified Organic vegetables up here on the southwest corner of Avenue 14 and Road 20, but we’re taking a break from administering the weekly boxes. – denesse
No air of anticipation, only resignation, imbued some 200 farmers attending Madera Irrigation District’s 2015 “Grower Meeting” last week as general manager Tommy Greci announced zero water will flow to our thirsty crops for a second consecutive year. Newly elected MID director and long-time Madera farmer Dave Loquaci delivered the day’s knockout punch: “The water use we are historically accustomed to in Madera Co. will never return, nothing will again be the same as it was before”. Australia National Water Commission member Jane Doolan, presenting recently to a Public Policy Institute of California audience, suggested a similar realization keyed revolutionary public policy response to her nation’s dozen-year Millennium Drought that commenced in 1997. [Read more…]
It is always a pleasure to show off the farm to CSA members who attend our spring tours. Invariably, these tours are punctuated with a heightened anticipation for all of summer’s bounty yet to come, coupled with the risk and uncertainty we face as producers of food. You, as eaters, are no less dependent on the generosity of our soil and climate than are we. Some of you have asked why we host tours for our members. We love to share with you, not only what you find in the box each week but, the awesome wonder a productive gardenscape can bestow on your soul. Beyond that, we feel a responsibility to raise your food by a fully transparent process in a welcoming environment. – denesse